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| | Introducing our Staff, Patrons, and
Food:
Photos by Nick Anis
Our
patrons love us and we love them!
| We are open seven days a week and serve lunch from Monday
through Saturday. We open at 4:00pm on Sundays.
Hours:
Monday through Friday 11:00am to 9:00pm
Saturday 11:00am to 9:00pm
Sunday 4:00pm to 9:00pm
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Some friday night
regulars
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Meet Our Staff |
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BPW's Catering Menu | More
Photos of Patrons and Food | Nutrition
Info |
Authentic Italian
Specialties |
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BPW's Catering Menu | More
Photos of Patrons and Food | Nutrition
Info |
|
Manicotti - Click to Enlarge |
Brooklyn Pizza Works and Italian Restaurant offers an extensive
menu of delicious entrées including 12 appetizers, 7 side orders, 12
delicious stuffed calzones, 12 kinds of pizzas, plus hundreds of possible
combinations, two-dozen entrées including over a dozen types of pasta
dishes, and a dozen luscious desserts. |
Small antipasto sala.
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Small order of Garlic Bread.
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New patrons are frequently surprised to learn about all the great stuff on
the menu. All the original recipes that have made Brooklyn Pizza Works so
popular over the past twenty years have been carefully preserved and refined.
In the past year or two Sam and Sophie have also carefully added some new
items like Penne ole’, Linguini Italiano, Shrimp Supreme Ole’ Ole’,
Fettuccini Milano, and Pasta Primavera. |
- Hand-Tossed Pizzas |
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BPW's Catering Menu | More
Photos of Patrons and Food | Nutrition
Info |
| You will really notice the difference their ingredients make.
The delicious homemade pizza crust and homemade pizza sauce (which are made
fresh daily), "Real" brand whole milk mozzarella cheese, and fresh
vegetables and meat toppings really makes a difference. But that’s not all.
Another thing that makes this pizza so incredibly delicious is that it is cooked
on stainless steel screens (making a nicely textured, crispy golden brown
crust). A humongous convection pizza oven on premises can cook up to 25 large
pizzas on these screens, in an average of six minutes to the delight of the
patrons. |
Pizza with custom toppings.
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|
Pepperoni Pizza
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You’ll really savor Brooklyn
Pizza Works’ fabulous Neapolitan style (round thin crust) pizza. The dough is
hand shaped (and yes, while stretching and shaping the pizza, chefs rhythmically
toss it with aerobatic precision), placed on a cooking screen base, and
carefully topped with ladles-full of delicious homemade pizza sauce with special
Italian seasonings, and generously covered with thin sliced whole milk
mozzarella cheese. |
| There are an almost endless combination of pizzas because
Brooklyn Pizza Works offers your choice of ingredients such as Anchovies, Black
Olives, Bell Peppers, Crab, Canadian-Style Bacon, Chicken, Crushed Garlic, Fresh
tomatoes, Hot crushed peppers, Eggplant, Pineapple, Onions, Olive Oil, Sliced or
Ground Pepperoni, Meatball, Sausage, Shrimp, Ricotta Cheese, Marcella Wine, and
White Sauce. |
Supreme Pizza
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- Catering |
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BPW's Catering Menu | More
Photos of Patrons and Food | Nutrition
Info |
|
Any time on Brooklyn Pizza Works and Italian Restaurant's
Restaurant menu can be ordered for parties and special events. Catering
prices start as low as $4.95 per person.
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Portions of this text were taken from an
article written by Nick Anis
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Fax: 714-524-1267
Pizza with custom toppings.
